Fried Chicken Steak with Spesial Tomato Sauce

This chicken steak coated with flour, make it really crispy and tasty..And the tomato sauce make the taste more special because it combined with cheese that gonna give you extra sensation.

Ingredients :
4 Pieces Chicken Fillet @100grams
1 clove garlic, grated
1/2 teaspoon pepper
1 teaspoon salt

Crust :
2 eggs white, shake to frothy
150 grams breadcrumbs
cooking oil

flour mix :
50 grams wheat flour
2 tablespoon rice flour
2 tablespoon cornstarch
1/2 teaspoon black pepper powder
1 teaspoon salt

tomato sauce :
1/2 tablespoon butter
20 grams onion, chopped finely
1 clove garlic, chopped finely
500 grams tomatoes, grated / blend
1 tablespoon tomato paste
2 tablespoon permesan cheese, grated
1 bay leaf
1/2 teaspoon pepper
2 teaspoon sugar
1 teaspoon salt

Direction :
- smashed chicken fillet to finely thin
- spread pepper, salt and garlic, knead it to blend
- coated chicken with flour mix
- dip it into white eggs, then coated again with bread crumbs
- let it stand for a few moment till slightly dry
- preheat the oil, then fry chicken to dry, lift and drain

tomato sauce
- saute garlic and onion till get the fragrant
- enter other sauce ingredient, cook over small fire until it thick, then lift

- place the chicken steak in serving dish, spread the sauce
- serve immadiately

source : http://food.detik.com